Cheese product Gollandec Вершковый Рай

Cheese product Gollandec Вершковый Рай

(0)
0.2 kg = 680
3400
Full Description
  • Description: protein-fat product, produced by cheese technology, mass fat fraction in dry matter 45%.
  • Ingredients: skimmed cow’s milk, milk fat substitute (refined, deodorized oils and fats (including modified)), emulsifier: E471, sunflower lecithin: E322, antioxidant: E320, E321, flavoring “Oil-Cream”, food dyes: E160, salt, mesophilic bacterial culture, animal enzyme preparation origin, calcium chloride.
  • Energy value per 100g: 126kcal/ 527.9kJ
  • Nutritional value per 100g: proteins-22.5g, fats-25.2g.
  • Storage conditions: store at temperature from 0°C to 6°C and 80-90% relative humidity of air.

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