- Description: pasta.
- Ingredients: water, konjac flour (thickener), acidity regulator: calcium hydroxide (E526).
- Energy value per 100g: 8kcal/ 33kJ
- Nutritional value per 100g: fats-0.02g, proteins-0.23g, sodium-0.484g.
- GMO and gluten free.
- Storage conditions: store in dry, cool place, at temperature from +5°C to +25°C and relative humidity of air not more than 75%. After opening the package store in refrigerator for not more than 24 hours.
- Packaging: polyethylene
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