Banana nectar Santal

(0)

1 l

1090

Ingredients: water, banana puree, sugar, acidity regulator: citric acid, antioxidant: ascorbic acid. The minimum volume fraction of fruit puree is 25%. Made from concentrated puree. Not contain additives preservatives and dyes.
Storage conditions: store at t from +4°С to +20°С.
Packaging: cardboard

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