Cheese Lori Sisian Kat

Cheese Lori Sisian Kat

(0)
0.25 kg = 722.5
2890
Full Description
  • Description: mass fat fraction in dry matter: 50%.
  • Ingredients: normalized, pasteurized cow’s milk, mesophyll lactic acid bacteria ferment, rennet of microbial origin, salt, calcium chloride E509.
  • Energy value per 100g: 336kcal/ 1406kJ
  • Nutritional value per 100g: proteins-21g, carbohydrates-28g.
  • Storage conditions: store at temperature from 0°C to +6°C and 80-85% relative humidity of air.
  • Manufacturer: “SIS-ALP” LLC

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