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Milk chocolate assortment Merci

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250 g

1580 2200

Description: 4 types: a set of milk chocolate sweets with and without filling: nut cream, milk chocolate, hazelnuts and almonds, praline cream filling.
Ingredients:
Milk chocolate: sugar, cocoa butter, whole milk powder, cocoa mass, milk fat, emulsifier soy lecithin, flavor.
Milk chocolate filled with “nut cream”: sugar, cocoa butter, ground hazelnuts, whole milk powder, cocoa mass, dry buttermilk, lactose, skimmed milk powder, milk fat, emulsifier soy lecithin, flavoring.
Milk chocolate with hazelnuts and almonds: sugar, whole milk powder, cocoa butter, crushed hazelnuts, cocoa mass, crushed almonds, dry buttermilk, lactose, emulsifier: soy lecithin, flavoring.
Milk chocolate filled with praline cream: sugar, vegetable fat, whole milk powder, cocoa butter, cocoa mass, skimmed milk powder, glucose, lactose, dry buttermilk, milk fat, cocoa powder, ground hazelnuts, emulsifier: soy lecithin, salt, flavor.
Energy value per 100g: 579kcal/2412kJ
Nutritional value per 100g: proteins-8.1g, fats-37.8g, of which saturated fatty acids-20.4g, trans isomers of unsaturated fatty acids-0.2g, carbohydrates-50.1g, of which sugars-48.3g, salt-0.21g. All types of chocolates may contain traces of hazelnuts, almonds, peanuts, other nuts and eggs.
Storage conditions: store in dry, cool place at temperature of 13-21°C and relative humidity of air 40-65%.
Packaging: cardboard

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