Mushroom cookies with milk glaze Daroink

(0)

0.2 kg = 430

2150

Ingredients: milk glaze (sugar powder, cocoa butter substitute ((hydrogenated, refined vegetable fat), emulsifier: soy lecithin (E322), food flavoring: “vanillin”), high-grade wheat flour, sugar, margarine (refined vegetable fats and oil (including modified), water, edible salt, emulsifiers: polyoxyethylene (20), sorbitan monooleate (E433), mono- and diglycerides of fatty acids (E471), soy lecithin (E322), preservative: potassium sorbate (E202), acidity regulator: citric acid (E330), food dye: carotene (E160a)), hen egg, drinking water, dry milk whey, salt, leavening agents: sodium hydrogen carbonate (E500), ammonium hydrogen carbonate (E503), food flavorings: “milky”, “vanillin”.
Energy value per 100g: 2109kJ/ 503kcal
Nutritional value per 100g: fats-23g, proteins-9g, carbohydrates-65g.
Storage conditions: store at temperature of (18±5)°C and relative humidity of air not more than 75%.

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