Sour cream family product Echmiadzin Kat

(0)

1000 g

1020

Fat content: 18%
Mass fraction of milk fat in the fat phase is not less than 50%.
Ingredients: normalized pasteurized milk and cream, skimmed milk powder, butter, milk butter substitute, (refined deodorized vegetable oils in natural and modified form, emulsifier: mono- and diglycerides of fatty acids, antioxidant: concentrate of a mixture of tocopherols, dye: beta-carotene ), bacterial our
Storage conditions: store at a temperature of +2°С to +6°С and relative air humidity not more than 75%.
Packaging: plastic

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